High Tide

The CapeMay.com blog

What happened to South Cape May?

One afternoon, I decided to look for the lost civilization of South Cape May. Unlike another lost civilization – Atlantis – there are still vestiges of South Cape May around. I started my search by walking along Beach Ave. toward the Cove – that’s west toward the sunset for those of you new to Cape… Read more »

A February Sunday Dinner

We are now entering February and legend has it if the chef’s groundhog sees its shadow, we have six more weeks of comfort cooking to look forward to. What exactly is comfort cooking? And no it is not wearing sweats in the kitchen. Comfort foods are those old reliable dishes that hit the spot when… Read more »

Is it fate or is it providence?

A Jersey boy’s travels to culinary school and back again and other stories from the dark side of the restaurant. As ’05 winds down and ’06 dawns with anticipation and hopes that only a new year brings, my mind wanders (an all too frequent occurrence). ’06 is a milestone year for me. It marks the… Read more »

The Persnickety Chef’s Holiday Tips

Well, I survived Thanksgiving with just minor leg cramps from my exile to the little table and have slowly started to emerge from my tryptophan induced coma (helped along by several bottles of very good wine and one too many helpings of pumpkin and pecan pies). It is the day after Thanksgiving and I have… Read more »