Join us on December 16th for our Sparkling Wine Pairing Dinner at the Pier House for an elegant and exclusive dining experience.

Enjoy a four-course menu paired with a delicious sparkling wine that balances each dish and accentuates the flavor with each sip. Special wine teachings accompany each course. Cheers!

Amuse
Shrimp Mousse
Shrimp Mousse, Salmon Gravlax, Mustard Dill

Second Course
Raspberry Pistachio Salad
Petite Lettuce, Delice De Bourgogne, Crisp Prosciutto, Pistachio, Raspberry Vinaigrette

Third Course
Filet De Boeuf
Madagascar Pommes Au Gratin, Truffle, Root Vegetables, Au Poivre Sauce

Dessert
Pear Tarte Tatin
Almond Brittle, Sauce Anglaise

$85.00 per person. Reservations are required, please call (609)-898-2244 and visit our website.