Have you ever stayed somewhere while traveling and loved the food so much you wished you could make it at home? Well, we asked Amy and Lulzim of Rhythm of the Sea B&B for a yummy treat that you can make yourself.
The CapeMay.com blog
Have you ever stayed somewhere while traveling and loved the food so much you wished you could make it at home? Well, we asked Amy and Lulzim of Rhythm of the Sea B&B for a yummy treat that you can make yourself.
Get that B&B feeling at home with this easy baked french toast recipe from The Mooring B&B! Prepare it the night before, and simply put it in the oven the next morning.
What makes a superior crab cake? For the truly crabby, only Blue Claw Crabs will do. Enjoy my award-winning crab cake recipe.
At the Chalfonte, Cape May’s oldest continuous operating hotel, the Magnolia Room’s southern menu has been a tradition for 101 years.
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