The CapeMay.com blog
Cape May approved an ordinance limiting single-use plastic shopping bags two years ago, and the rest of the state is about to catch up. Beginning May 4th, single-use plastic takeout bags and polystyrene foam takeout containers will no longer be provided by retail and grocery stores or food service businesses throughout the state. Single-use paper… Read more »
If your family will be in Cape May over the Mother’s Day weekend, you have a few options when it comes to celebrating mom. Our first suggestion is to head to any of our restaurants that serve breakfast and create your own feast. We’ve also found these special events (and will update this page as… Read more »
Cape May-Wildwood is the one of the largest fishing ports on the East Coast, and one of our stars is the Atlantic Sea Scallop—a meaty, sweet-tasting mollusk that cooks up in just a few minutes and is delicious accompanied by both savory and fruit flavors. If you’ve only had the smaller bay scallops, imagine a… Read more »
Not only are free movies on the beach coming back to Cape May again this summer, so is arguably the best movie to watch in the dark next to the ocean. 🦈
Events Easter Egg Hunt Saturday, April 16 at 10am Kids aged toddler to 10 are invited to the Kiwanis Easter Egg Hunt at Cape May Elementary Fields, 921 Lafayette Street. Hunt the field for eggs, especially the golden one—there’s one per age group. There is no rain date for this event. For more information, call… Read more »
Exciting news from North Cape May: The team at Exit Zero Hospitality is overhauling the Cape May-Lewes Ferry terminal to create Ferry Park, a collection of waterfront experiences set to open this spring. Included will be a gourmet sit-down restaurant, shopping, outdoor bar, casual seafood restaurant, and grab-and-go cafe. Next summer, they plan to introduce… Read more »
Wonderful news! Chez Michel has opened for the season. You’ll find the bakery at the same location, but a bit bigger than you may remember. Michel told us that he wanted more room to decorate his cakes and pastries. During March, Chez Michel will be open Friday, Saturday, and Sunday from 7am to 2pm. Michel… Read more »
We’re not looking down on boxed chocolates this Valentine’s Day, but there is something incredible about warm chocolate, especially when temperatures are below freezing (it’s 27 degrees here this morning). Here are two of the Persnickey Chef’s chocolate-inspired recipes: S’mores French Toast and Chocolate Soup. They only call for a few ingredients and come together… Read more »
The heavy snow from a weekend blizzard melted just in time for Behr Brewing’s opening day. It left them with a parking lot of black mud churned up by cars of people eager to get inside the navy blue building on Seashore Road. But the staff at Behr wasn’t bothered by some mud. They roped… Read more »
The snow started Friday night, and when I woke up the next day it was still coming down. My husband was already outside cleaning off the cars and making loops around our driveway. When he came inside, I said, “So, you think we can make the thirteen-mile trip down to Cape May?” He said yes… Read more »
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