High Tide

By Colleen Brogan • Photographs by Lindsy Ray When George’s Place announced it would be hosting a cook-off between Chef John Karapanagiotis and his brother, Peter, there was much talk of what would be at stake. Rumors of money, treasured possessions, and trips to exotic destinations were the buzz around the restaurant, but most of… Read more »

The soda fountain is nearly as long as the store. It is cherry red with a white counter top. Stainless steel stools with red cushions sit on red and white checkered tile flooring. Schoolhouse pendant lights, white with red-striped glass shades, dangle over the counter. Banana splits, hot fudge sundaes, milkshakes, and cream sodas are… Read more »

About three years ago a man by the name of Gene Glasscock rode down Sunset Boulevard on his Tennessee walking horse. He was headed south on a mission to ride on horseback through all fifty states and spread his message of, well, I forget what his message was. But I remember that he didn’t have… Read more »

   9:56 a.m. “You’re listening to WCFA-LP 101.5 FM now on the air from Cape May Point to Cape May Court House and beyond with an Eclectic Blend of Jazz. I’m Peg Long. I’ll be with you until noon and remember today is Valentine’s Day. You still have time to run out and find something… Read more »