The Chamber of Commerce of Greater Cape May held a Chili and Chowder Cook-Off, Saturday, March 12th at Congress Hall. Chefs, both amateur and professional, participated in this second annual event. All proceeds benefit Cape May food banks. And the Winners of the Annual Chili & Chowder Cookoff are: Drum roll, please!!!
Best Home Chef Chowder: Jim Cutshall
Best Home Chef Chili : Rick Hubbs
Best Pro Chef Cowder: The Depot Market/Chris Shriver
Best Pro Chef Chili: Zoe’s Restaurant/Don and Jane Woods